石田 裕美 | Laboratory of Institutional Meal Service, Kagawa Women's Nutrition College
スポンサーリンク
概要
関連著者
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鈴木 継美
Department of Human Ecology, School of Health Sciences, Faculty of Medicine, University of Tokyo
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本郷 哲郎
Department of Human Ecology, School of Health Sciences, Faculty of Medicine, The University of Tokyo
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石田 裕美
Laboratory of Institutional Meal Service, Kagawa Women's Nutrition College
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石田 裕美
Laboratory of Institutional Meal Service, Kagawa Women's College of Nutrition
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鈴木 継美
Department of Human Ecology, School of Health Sciences, Faculty of Medicine, The University of Tokyo
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四童子 好広
Department of Biochemistry and Nutrition School of Health Sciences, Faculty of Medicine, University of Tokyo
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石田 裕美
Laboratory of Institutional Meal Service, Kagawa Women's Nutrition College
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吉永 淳
Department of Human Ecology, School of Health Sciences, Faculty of Medicine, University of Tokyo
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鈴木 久乃
Laboratory of Institutional Meal Service, Kagawa Women's Nutrition College
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本郷 哲郎
Department of Human Ecology, School of Health Sciences, Faculty of Medicine, University of Tokyo
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小林 香苗
Department of Human Ecology, School of Health Sciences, Faculty of Medicine, University of Tokyo
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井川 正治
Nippon College of Physical Education
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四童子 好広
Department of Nutrition, School of Health Sciences, Faculty of Medicine, The University of Tokyo
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高橋 ひろ子
Laboratory of Institutional Meal Service, Kagawa Women's Nutrition College
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鈴木 久乃
Laboratory of Institutional Meal Service, Kagawa Women's Nutrition College
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尹 教姫
Department of Nutrition, School of Health Sciences, Faculty of Medicine, The University of Tokyo
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鈴木 久乃
Department of Human Ecology, School of Health Sciences, Faculty of Medicine, University of Tokyo
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大場 保
Department of Human Ecology, School of Health Sciences, Faculty of Medicine, University of Tokyo
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高橋 ひろ子
Laboratory of Institutional Meal Service, Kagawa Women's Nutrition College
著作論文
- Minerals and vitamin-A status in relation to gustatory functions for salt in healthy female college students.
- Minerals in plasma and urine and gustatory function tests for salt in a group of healthy young men.
- Interrelationship of some selected nutritional parameters relevant to taste for salt in a group of college-aged women.