Yamamoto Kotaro | Biology Department, Faculty of Science, University of Tokyo
スポンサーリンク
概要
Biology Department, Faculty of Science, University of Tokyo | 論文
- Isolation of the Red-light-absorbing Form of Phytochrome from Light-grown Pea Shoots
- Effects of enzymatically digested microsome fractions on red-light-enhanced pelletability of pea phytochrome in vitro in the presence of calcium ion
- Phytochrome action in Oryza sativa L. VII. Effects of light and aeration on coleoptile growth under submerged conditions
- Circadian Rhythms of Potassium and Sodium Contents in the Growing Front of Neurospora crassa