MIRANDA Mary | Department of Food Science and Technology, University of California
スポンサーリンク
概要
関連著者
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TAHARA Yasutaka
Laboratory of Applied Microbiology, Department of Agricultural Chemistry, Shizuoka University
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Yamada Yuzo
Laboratory Of Applied Microbioligy Department Of Agricultural Chemistry Shizuoka University
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HOU Chin
Laboratory of Applied Microbiology, Department of Agricultural Chemistry, Shizuoka University
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SASAKI Joji
Laboratory of Applied Microbiology, Department of Agricultural Chemistry, Shizuoka University
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MIRANDA Mary
Department of Food Science and Technology, University of California
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PHAFF Herman
Department of Food Science and Technology, University of California
著作論文
- A New Natural Quinone, Ubiquinone-5 Isolated from an AscosporogenousYeast Species Nematospora coryli