Ooshima Akira | Department of Pathology, Shimane Medical University and Japan Stroke Prevention Center
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- Department of Pathology, Shimane Medical University and Japan Stroke Prevention Centerの論文著者
Department of Pathology, Shimane Medical University and Japan Stroke Prevention Center | 論文
- Effect of milk protein and fat intake on blood pressure and the incidence of cerebrovascular diseases in stroke-prone spontaneously hypertensive rats (SHRSP)
- Comparison of serum phospholipid fatty acids among fishing and farming Japanese populations and American inlanders.