Yang Hua | College of Chemistry, Jilin University, Changchun, 130023, P. R. China
スポンサーリンク
概要
関連著者
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Yang Hua
College of Chemistry, Jilin University, Changchun, 130023, P. R. China
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FENG Shouhua
State Key Laboratory of Inorganic Synthesis & Preparative Chemistry, Jilin University
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Ma Lizhen
Department Of Physics Ocean University Of China
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Cui Yuming
College of Chemistry, Jilin University, Changchun, 130023, P. R. China
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Zhao Xueping
College of Physics, Jilin University, Changchun, 130023, P. R. China
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Zhao Lijun
College of Chemistry, Jilin University, Changchun, 130023, P. R. China
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Yu Lianxiang
College of Chemistry, Jilin University, Changchun, 130023, P. R. China
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Feng Shouhua
State Key Laboratory of Inorganic Synthesis and Prepartive Chemistry, Jilin University, Changchun, 130023, P. R. China
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HAO Jiaomin
College of Food Science and Engineering, Shanxi Agricultural University
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YANG Wenping
College of life Science, Hebei United University
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MA Lizhen
Department of Food Science, Tianjin Agricultural University
著作論文
- Fabrication and Magnetic Properties of Nanocrystalline La-, Nd-, or Gd-Substituted Ni–Mn Ferrite
- The Application of a Compound Natural Preservative Solution to Chilled Beef and Mutton Under Vacuum Packaging During Refrigerated Storage