PEREZ-TRUJILLO Juan | Department of Analytical Chemistry, Nutrition and Food Science, University of La Laguna
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- PEREZ-TRUJILLO Juan P.の詳細を見る
- 同名の論文著者
- Department of Analytical Chemistry, Nutrition and Food Science, University of La Lagunaの論文著者
Department of Analytical Chemistry, Nutrition and Food Science, University of La Laguna | 論文
- Analytical methods applied to the determination of heterocyclic aromatic amines in foods
- Determination of major componds in sweet wines by headspace solid-phase microextraction and gas chromatography