Shim Soon-Mi | Department of Food Science and Technology, Ewha Womans University

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• 同名の論文著者
• Department of Food Science and Technology, Ewha Womans Universityの論文著者

Department of Food Science and Technology, Ewha Womans University | 論文

• Metabolite Profiling of Cheonggukjang, a Fermented Soybean Paste, Inoculated with Various Bacillus Strains during Fermentation
• Diverse Clinical Applications Using Advantages of Allogeneic Peripheral Blood Stem Cell Transplantation
• Metabolite Profiling of Cheonggukjang, a Fermented Soybean Paste, Inoculated with Various Bacillus Strains during Fermentation
• Metabolic analysis of guava (Psidium guajava L.) fruits at different ripening stages using different data-processing approaches

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