Taboada Evelyn | Department of Chemical Engineering, University of San Carlos

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Department of Chemical Engineering, University of San Carlos | 論文

• BP-O8 Anti-microbial activity of fermented papaya extract against Colletotrichum gloeosporioides (causing anthracnose), Aspergillus flavus (causing aflatoxin), and Lasiodiplodia theobromae (causing black rot)(Section II Biopharmaceuticals Production)

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