Watanabe Toshihiro | Department of Food Science, Faculty of Bioindustry, Tokyo University of Agriculture
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- Department of Food Science, Faculty of Bioindustry, Tokyo University of Agricultureの論文著者
Department of Food Science, Faculty of Bioindustry, Tokyo University of Agriculture | 論文
- Signal peptide sequence processing site of purple acid phosphatase from kidney bean (Phaseolus vulgaris L. Ohfuku) seeds
- Isolation of the components of progenitor toxin produced by Clostridium botulinum type C strain Stockholm
- Purification and Some Properties of Metal-binding Proteins in Housefly Larvae (Musca domestica)