Yamamoto Naoki | Department of Biology,Faculty of Education, Utsunomiya University
スポンサーリンク
概要
論文 | ランダム
- Impact of Oxygen Addition during Enological Fermentation on Sterol Contents in Yeast Lees and Their Reactivity towards Oxygen
- Oxygen Addition and Sterol Synthesis in Saccharomyces cerevisiae during Enological Fermentation
- Influence of Oxygen Addition during Growth Phase on the Biosynthesis of Lipids in Saccharomyces cerevisiae(M_330-9)in Enological Fermentations
- Transcriptional regulation of the two sterol esterification genes in the yeast Saccharomyces cerevisiae
- Sterol Glycosides and Cerebrosides Accumulate in Pichia pastoris, Rhynchosporium secalis and Other Fungi under Normal Conditions or under Heat Shock and Ethanol Stress