OOKURA Tetsuya | Food Function Division, National Food Research Institute, National Agriculture and Food Research Organization
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概要
- 同名の論文著者
- Food Function Division, National Food Research Institute, National Agriculture and Food Research Organizationの論文著者
Food Function Division, National Food Research Institute, National Agriculture and Food Research Organization | 論文
- Elution Behavior Analysis of Starch Degrading Enzymes During Rice Cooking with Specific Antibodies
- Elution Behavior Analysis of Starch Degrading Enzymes During Rice Cooking with Specific Antibodies
- Extraction of Alpha Activities from an EEG Obtained During Gum Chewing
- Scaling Laws for Shapes of Food Fragments by Human Mastication(General)
- Statistical Laws for Food Fragmentation by Human Mastication(General)