Harashima K. | Department of Agricultural Chemistry, Faculty of Agriculture, University of Tokyo
スポンサーリンク
概要
関連著者
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AOKI HATSUO
Department of Agricultural Chemistry, Faculty of Agriculture, University of Tokyo
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Harashima K.
Department of Agricultural Chemistry, Faculty of Agriculture, University of Tokyo
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OKAZAKI HISAYOSHI
Department of Agricultural Chemistry, Faculty of Agriculture, University of Tokyo
著作論文
- A SIMPLIFIED METHOD FOR THE DETERMINATION OF VITAMIN A IN THE PRESENCE OF CAROTENE IN ANIMAL TISSUES