Furukawa Kensuke | Department of Food and Fermentation Science, Faculty of Food and Nutrition, Beppu University

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• Department of Food and Fermentation Science, Faculty of Food and Nutrition, Beppu Universityの論文著者

Department of Food and Fermentation Science, Faculty of Food and Nutrition, Beppu University | 論文

• Immunological Characterization of Honey Proteins and Identification of MRJP 1 as an IgE-Binding Protein

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