Takasaki Yoshiyuki | Department of Applied Chemistry, Miyazaki University
スポンサーリンク
概要
Department of Applied Chemistry, Miyazaki University | 論文
- Effect of Electrostatic Interaction on Reverse Micellar Extraction of Large Molecular Weight Proteins
- Extraction of Proteins and Water with Sodium Bis(2-Ethylhexyl)Sulfosuccinate/Long chain Alkyl Amines Mixed Micellar System
- Extraction Characteristic of Bovine Serum Albumin Using Sodium Bis(2-Ethylhexyl)Sulfosuccinate Reverse Micelles
- Characteristics and Kinetics of Lipase-Catalyzed Hydrolysis of Olive Oil in Reverse Micellar System
- EFFECTIVE PURIFICATION METHOD OF LARGE MOLECULAR WEIGHT PROTEINS USING CONVENTIONAL AOT REVERSE MICELLES