XIE Ming-Yong | State Key Laboratory of Food Science and Technology, Nanchang University
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State Key Laboratory of Food Science and Technology, Nanchang University | 論文
- Synthesis, Antitumor Evaluation and Crystal Structure of Hydroxyurea Derivatives
- Optimization of Supercritical Fluid Extraction of Essential Oil from Herba Moslae by Response Surface Methodology and Its Chemical Composition Analysis