Kawarasaki Yasuaki | Biomolecular Engineering Lab. School Of Food And Nutritional Sciences University Of Shizuoka:graduat
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Biomolecular Engineering Lab. School Of Food And Nutritional Sciences University Of Shizuoka:graduat | 論文
- Emulsion culture : A miniaturized library screening system based on micro-droplets in an emulsified medium(METHODS)
- High cell-density expression system : A novel method for extracellular production of difficult-to-express proteins(GENETICS, MOLECULAR BIOLOGY, AND GENE ENGINEERING)