VERSTREPEN KEVIN | Centre for Malting and Brewing Science, Department of Food and Microbial Technology, Katholieke Univ
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概要
- 同名の論文著者
- Centre for Malting and Brewing Science, Department of Food and Microbial Technology, Katholieke Univの論文著者
関連著者
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Dufour Jean-pierre
Department Of Food Science University Of Otago
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VERSTREPEN KEVIN
Centre for Malting and Brewing Science, Department of Food and Microbial Technology, Katholieke Univ
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DERDELINCKX GUY
Centre for Malting and Brewing Science, Department of Food and Microbial Technology, Katholieke Univ
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WINDERICKX JORIS
Laboratory of Molecular Cell Biology, Department of Biology, Katholieke Universiteit Leuven
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THEVELEIN JOHAN
Laboratory of Molecular Cell Biology, Department of Biology, Katholieke Universiteit Leuven
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PRETORIUS ISAK
The Australian Wine Research Institute
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DELVAUX FREDDY
Centre for Malting and Brewing Science, Department of Food and Microbial Technology, Katholieke Univ
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Delvaux Freddy
Centre For Malting And Brewing Science Department Of Food And Microbial Technology Katholieke Univer
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Derdelinckx Guy
Centre For Malting And Brewing Science Department Of Food And Microbial Technology Katholieke Univer
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Winderickx Joris
Laboratory Of Molecular Cell Biology Department Of Biology Katholieke Universiteit Leuven
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Verstrepen Kevin
Centre For Malting And Brewing Science Department Of Food And Microbial Technology Katholieke Univer
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Thevelein Johan
Laboratory Of Molecular Cell Biology Department Of Biology Katholieke Universiteit Leuven:vib Department Of Molecular Microbiology