Song Chi-hyun | Department Of Biotechnology Research Center For Processing & Application Of Agricultural Product
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- Department Of Biotechnology Research Center For Processing & Application Of Agricultural Productの論文著者
Department Of Biotechnology Research Center For Processing & Application Of Agricultural Product | 論文
- Hypoglycemic Effect of a Lentinus edodes Exo-polymer Produced from a Submerged Mycelial Culture(Food & Nutrition Science)
- Hypolipidemic Effect of an Exo-biopolymer Produced from a Submerged Mycelial Culture of Hericium erinaceus(Food & Nutrition Science)