Kern Martin | Divistion Of Biochemical Engineering Institute Of Food Technology Universitat Fur Bodenkultur(boku-u

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Divistion Of Biochemical Engineering Institute Of Food Technology Universitat Fur Bodenkultur(boku-u | 論文

• Effect of Nitrogen Sources on the Levels of Aldose Reductase and Xylitol Dehydrogenase Activities in the Xylose-Fermenting Yeast Candida tenuis

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