Kobayashi Yuko | Department Of Food And Nutrition Faculty Of Human Life Sciences Senri Kinran University
スポンサーリンク
概要
- KOBAYASHI Yukoの詳細を見る
- 同名の論文著者
- Department Of Food And Nutrition Faculty Of Human Life Sciences Senri Kinran Universityの論文著者
関連著者
-
Kobayashi Yuko
Department Of Food And Nutrition Faculty Of Human Life Sciences Senri Kinran University
-
Sato Harumi
Department Of Chemistry Kwansei-gakuin University
-
Hattori Atsushi
Department Of Applied Chemistry Nagoya Institute Of Technology
-
Hattori Atsushi
Department Of Food And Nutrition Faculty Of Human Life Sciences Senri Kinran University
-
Sato Harumi
Department Of Food And Nutrition Faculty Of Human Life Sciences Senri Kinran University
-
Shigekawa Munekazu
Department Of Food And Nutrition Faculty Of Human Life Sciences Senri Kinran University
-
Jippo Tomoko
Department Of Food And Nutrition Faculty Of Human Life Sciences Senri Kinran University
-
Kobayashi Yuko
Department Of Anesthesia Nihon University Nerima Hikarigaoka Hospital
-
SUGIMOTO Keiichiro
Research and Development Center, Nagaoka Perfumery Co., Ltd.
-
KOBAYASHI Yuko
Department of Radiology, Tama - Nagayama Hospital
-
Sugimoto Keiichiro
Research And Development Center Nagaoka Perfumery Co. Ltd.
-
Suzuki Toshio
Research Insitute For Fundamental Physics Kyoto University
-
JIPPO Tomoko
Department of Pathology, Osaka University Medical School
-
Takeuchi Hiroaki
Research And Development Center Nagaoka Perfumery Co. Ltd.
-
Suzuki Toshio
Research And Development Department Daiso Co. Ltd.
著作論文
- Inhibitory Effects of Guarana Seed Extract on Passive Cutaneous Anaphylaxis and Mast Cell Degranulation
- Inhibitory Effects of Water-Soluble Low-Molecular-Weight β-(1,3-1,6) D-Glucan Isolated from Aureobasidium pullulans 1A1 Strain Black Yeast on Mast Cell Degranulation and Passive Cutaneous Anaphylaxis
- Inhibitory Effects of Water-Soluble Low-Molecular-Weight β-(1,3-1,6) D-Glucan Isolated from Aureobasidium pullulans 1A1 Strain Black Yeast on Mast Cell Degranulation and Passive Cutaneous Anaphylaxis