Arita Masanobu | Department Of Food And Nutrition Tokyo-kasei University
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概要
関連著者
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Arita Masanobu
Department Of Food And Nutrition Tokyo-kasei University
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HANDA Shizuo
Department of Biochemistry, Faculty of Medicine, Tokyo Medical and Dental University
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Handa Shizuo
Department Of Biochemistry Faculty Of Medicine Tokyo Medical And Dental University
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Kushi Yasunori
Department Of Biochemistry Faculty Of Medicine Tokyo Medical And Dental University
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Taguchi Akiko
Department Of Neuroanatomy Osaka Univ. Medical School
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Ihara Mika
Department Of Food And Nutrition Tokyo-kasei University
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Ebizuka Hiroko
Department Of Food And Nutrition Tokyo-kasei University
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ARITA Masanobu
Department of Food and Nutrition, Tokyo-Kasei University
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TAGUCHI Akiko
Department of Food and Nutrition, Faculty of Home Economics, Tokyo Kasei University
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KUSHI Yasunori
Department of Agricultural and Life Science, Obihiro University of Agriculture and Veterinary Medicine
著作論文
- Antihypertensive Effect of Pre-germinated Brown Rice in Spontaneously Hypertensive Rats
- Suppression of Galα1-3Gal expression by antisense oligonucleotides specific for porcine α-1, 3-galactosyltransferase mRNA treatment