Suzuki Sanya | Department Of Fisheries Faculty Of Agriculture Tohoku University
スポンサーリンク
概要
関連著者
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SUGAWARA Yoshio
Department of Fisheries, Faculty of Agriculture, Tohoku University
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Sugawara Yoshio
Department Of Biotechnology Senshu University Of Ishinomaki
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SUZUKI Sanya
Department of Fisheries, Faculty of Agriculture, Tohoku University
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Suzuki Sanya
Department Of Fisheries Faculty Of Agriculture Tohoku University
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IMAI Takeo
Department of Life Science and Graduate School of Life Science, Rikkyo (St. Paul's) University
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Imai Takeo
Department Of Chemistry College Of Science Rikkyo (st. Paul's) University
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Suzuki Sanya
Department Of Fisheries Faculty Of Agriculture Tohoku University:(present Address) Niigata Prefectur
著作論文
- The Effect of Methionine on the Digestive Gland of the Japanese Scallop, Patinopecten yessoensis (JAY), with Special Reference to the Total Lipid Content and the Morphological Changes in the Digestive Gland
- Microscopic Studies on the Digestive Gland of the Scallop, Patinopecten yessoensis (Jay).
- The Effects of Methionine and Choline Chloride on the Digestive Gland of the Japanese Scallop, Patinopecten yessoensis (JAY)