Wachira Francis | Egerton University Department Of Biochemistry And Molecular Biology
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概要
- WACHIRA Francisの詳細を見る
- 同名の論文著者
- Egerton University Department Of Biochemistry And Molecular Biologyの論文著者
関連著者
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CHERUIYOT Erick
Egerton University, Department of Crop, Horticulture and Soil Sciences
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MUMERA Louis
Egerton University, Department of Crop, Horticulture and Soil Sciences
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HASSANALI Ahmed
International Centre for Insect Physiology and Ecology
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WACHIRA Francis
Egerton University, Department of Biochemistry and Molecular Biology
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Mumera Louis
Egerton University Department Of Crop Horticulture And Soil Sciences
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Ng'etich Wilson
Tea Research Foundation Of Kenya
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Wachira Francis
Egerton University Department Of Biochemistry And Molecular Biology
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Cheruiyot Erick
Egerton University Department Of Crop Horticulture And Soil Sciences
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TAKAHASHI Koji
Department of Pediatrics, Nihon Kokan Hospital
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YOSHIDA Tadashi
Department of Pathophysiology, Faculty of Pharmaceutical Sciences, Hoshi University
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Takahashi K
School Of Life Sciences Tokyo Univ. Of Pharmacy And Life Sciences
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HATTORI Makoto
Department of Applied Biological Science, Faculty of Agriculture, Tokyo University of Agriculture an
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Yoshida Tadashi
Dep. Of Applied Biological Sci. Tokyo Univ. Of Agriculture And Technol.
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TSUKADA Hiroshi
Department of Applied Biological Science, Faculty of Agriculture, Tokyo University of Agriculture an
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TAKANO Katsuya
Department of Applied Biological Science, Faculty of Agriculture, Tokyo University of Agriculture an
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KANUMA Shin
Development Div., Nisshin Cosmo Foods Ltd.
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Kanuma Shin
Development Div. Nisshin Cosmo Foods Ltd.
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Takano Katsuya
Department Of Applied Biological Science Faculty Of Agriculture Tokyo University Of Agriculture And
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NG’ETICH Wilson
Tea Research Foundation of Kenya
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WANYOKO John
Tea Research Foundation of Kenya
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Tsukada Hiroshi
Department Of Applied Biological Science Faculty Of Agriculture Tokyo University Of Agriculture And
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TAKAHASHI Koji
Departent of Materials Science and Engineering,Faculty of Engineering,Yamagata University
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Tsukada Hiroshi
Egerton University, Department of Crop, Horticulture and Soil Sciences
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Takano Katsuya
Egerton University, Department of Crop, Horticulture and Soil Sciences
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Hattori Makoto
Tea Research Foundation of Kenya
著作論文
- Effect of Sorbed Water on the Thermal Stability of Soybean Protein
- Polyphenols as Potential Indicators for Drought Tolerance in Tea (Camellia sinensis L.)
- Shoot Epicatechin and Epigallocatechin Contents Respond to Water Stress in Tea [Camellia sinensis (L.) O. Kuntze]