Shibata Tadayoshi | Division Of Food Microbiology Osaka Prefectural Institute Of Public Health

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Shibata Tadayoshi
Division Of Food Microbiology Osaka Prefectural Institute Of Public Health
SHIBATA Tadayoshi
Division of Food Microbiology, Osaka Prefectural Institute of Public Health
Yamazaki Kenji
Division of Cardiovascular Medicine, Toho University Ohashi Medical Center
Abe Tatsuo
Department Of Hygiene Kyoto Prefectural University Of Medicine
WATANABE Toshihiro
Department of Food Science and Technology, Tokyo University of Agriculture
Ohyama Tohru
Department Of Food Science And Technology Faculty Of Bioindustry Tokyo University Of Agriculture
SUZUKI Yasuhiko
Divisions of Pathology, Osaka Prefectural Institute of Public Health
MATSUURA Shiro
Research and Development Department, Mitsubishi Kagaku Iatron
GEMBA Munekazu
Division of Pharmacology, Osaka University of Pharmaceutical Sciences
Watanabe Toshihiro
Department Of Food Science And Technology Faculty Of Bioindustry Tokyo University Of Agriculture
Terano Yoshitake
Division Of Pharmacology Osaka University Of Pharmaceutical Sciences
Terano Yoshitake
Department Of Immunotechnology Osaka City University Medical School
Yamazaki K
Division Of Virology Osaka Prefectural Institute Of Public Health
Kawamoto Hiroyoshi
Department Of Molecular Microbiology Gifu Prefectural Institute For Bio-industrial Technology
Oishi I
Division Of Pathology Osaka Prefectural Institute Of Public Health
Oishi Isao
Division Of Virology Department Of Infectious Diseases Osaka Prefectural Institute Of Public Health
Gemba Munekazu
Division Of Pharmacology Osaka University Of Pharmaceutical Sciences
Matsuura S
Research And Development Division Iatron Laboratories Inc.
SASAKI Takanori
Division of Pharmacology, Osaka University of Pharmaceutical Sciences
KUZUGUCHI Tsuyoshi
Department of Molecular Microbiology, Gifu Prefectural Institute for Bio-industrial Technology
KOHYAMA Erina
Department of Molecular Microbiology, Gifu Prefectural Institute for Bio-industrial Technology
Kohyama Erina
Department Of Molecular Microbiology Gifu Prefectural Institute For Bio-industrial Technology
YODA Tomoko
Division of Food Microbiology, Osaka Prefectural Institute of Public Health
UDAGAWA Etuko
Department of Virology II, National Institute of Infectious Diseases
SHIMADA Akira
Gifu Research Laboratory, Immunology Division, JBC Inc.
NAKAJIMA Masaharu
Gifu Research Laboratory, Immunology Division, JBC Inc.
Yoda Tomoko
Division Of Food Microbiology Osaka Prefectural Institute Of Public Health
Udagawa Etuko
Department Of Virology Ii National Institute Of Infectious Diseases
Suzuki Yasuhiko
Division Of Pathology Osaka Prefectural Institute Of Public Health
Nakajima Masaharu
Gifu Research Laboratory Immunology Division Jbc Inc.
Gemba Munekazu
Division Of Pharmacology Osaka University Of Farmaceutical Sciences
Sasaki Takanori
Division Of Pharmacology Osaka University Of Pharmaceutical Sciences
Kawai Keiichi
Department Of Bioresources Utilization Faculty Of Agriculture Gifu University
Kuzuguchi Tsuyoshi
Department Of Molecular Microbiology Gifu Prefectural Institute For Bio-industrial Technology
Watanabe Toshihiro
Department Of Applied Mathematics University Of Gifu
Shimada Akira
Gifu Research Laboratory Immunology Division Jbc Inc.
Suzuki Yasuhiko
Division of Global Epidemiology, Hokkaido University Research Center for Zoonosis Control
OISHI Isao
Division of Pathology, Osaka Prefectural Institute of Public Health
SHIBATA Tadayoshi
Division of Food Sanitation, Osaka Prefectural Institute of Public Health
INOUE Kiyoshi
Division of Food Sanitation, Osaka Prefectural Institute of Public Health
MISAWA Shinichi
Department of Medicine, Kyoto Prefectural University of Medicine
KAWAI Keiichi
Department of Agricultural Chemistry, Faculty of Agriculture, Gifu University

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