ISHIHARA Yoshimi | School of Science, Tokai University
スポンサーリンク
概要
関連著者
-
ISHIHARA Yoshimi
School of Science, Tokai University
-
TAKANO Jiro
Department of Chemistry, Faculty of Science, Tokai University
-
Takano Jiro
School Of Science Tokai University
-
Takano Jiro
Department Of Chemistry Faculty Of Science Tokai University
-
Kitahara Takio
School Of Science Tokai University
-
Kitahara T
School Of Science Tokai University
-
Takano J
School Of Science Tokai University
-
Ishihara Y
School Of Science Tokai University
-
北見 秀明
株式会社ダイワ中央研究所
-
Ishihara Yoshimi
School Of Science Tokai University
-
Kitami Hideaki
Sougou Kankyou Bunseki Co. Ltd.
-
Takano Jiro
Department Of Biology School Of Education Waseda University
-
Kitahara Takio
Department Of Chemistry Faculty Of Science Tokai University
-
KITAMI Hideaki
Sougou Kankyou Bunseki Co., Ltd.
-
WATANABE Tetsuo
School of Humanities and Culture, Tokai University
-
Ishihara Yoshimi
Department of Chemistry, School of Science, Tokai University
-
Ishihara Yoshimi
Department Of Chemistry School Of Science Tokai University
-
Watanabe Tetsuo
School Of Humanities And Culture Tokai University
-
KITAHARA Takio
Department of Chemistry, Faculty of Science, Tokai University
-
Shirai Kozo
Department Of Chemistry Faculty Of Science Tokai University
-
Shirai Kozo
Department Of Chemistry Faculity Of Science Tokai University
著作論文
- Determination of Oxine Copper in Environmental Water by Activated Carbon Column Extraction / HPLC-UV
- Rapid Determination of Eight Catechins in Bottled Green Tea Drinks using Isocratic Elution Method/RP-HPLC-UV
- The Reaction of Acridine with Methylindole Derivatives
- Synthesis of 9,9'-10,10'-tetrahydro-9,9'-biacridine and its Chemical Properties
- Determination of Eight Organic Acids in Sake and Wine by Suppressed Ion Chromatography with Triacontyl Groups (C_) as a Stationary Phase