Kim Hejin | Department of Food and Biotechnology, Dongseo University
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概要
関連著者
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Lee Yongkyu
Department of Food and Biotechnology, Dongseo University
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Kim Hejin
Department of Food and Biotechnology, Dongseo University
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Lee Jinhwa
Department of Clinical Laboratory Science, Dongseo University
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Kim Kyongtai
Department of Life Science, Division of Molecular and Life Science, Pohang University of Science and
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Kim Kyongtai
Department of Life Science, Division of Molecular and Life Science, Pohang University of Science and Technology