ASANAMI Shogo | Laboratory of Biophysical Chemistry, College of Agriculture, University of Osaka Prefecture

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概要

関連著者

Isoda Y
Univ. Osaka Prefecture Sakai Jpn
Isoda Yukihiro
Laboratory Of Biophysical Chemistry College Of Agriculture University Of Osaka Prefecture
Nitta Y
Univ. Osaka Prefecture Sakai Jpn
Nitta Yasunori
Laboratory Of Biophysical Chemistry College Of Agriculture Osaka Prefecture University
ASANAMI Shogo
Laboratory of Biophysical Chemistry, College of Agriculture, University of Osaka Prefecture
Asanami Shogo
Laboratory Of Biophysical Chemistry College Of Agriculture University Of Osaka Prefecture

著作論文

Attempt at Affinity Labeling of α- and β-Amylases by α- and β-D-Glucopyranosides and α- and β-Maltooligosaccharides with 2,3-Epoxypropyl Residue as Aglycone: Specific Inactivation of β-Amylases(Biological Chemistry)

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