OGIWARA Masaaki | Engineering Department, Maruha Co., Ltd.

スポンサーリンク

概要

• OGIWARA Masaakiの詳細を見る
• 同名の論文著者
• Engineering Department, Maruha Co., Ltd.の論文著者

関連著者

• Wakameda Atsushi

  Food Research Laboratory Central Research Institute Maruha Co. Ltd.

• Noguchi S

  Maruha Corp. Ibaraki Jpn

• ASAGAMI Takashi

  Engineering Department, Maruha Co., Ltd.

• OGIWARA Masaaki

  Engineering Department, Maruha Co., Ltd.

• NOGUCHI Satoshi

  Food Research Laboratory, Central Research Institute, Maruha Co., Ltd.

• Noguchi Satoshi

  Food Research Laboratory Central Research Institute Maruha Co. Ltd.

• Asagami Takashi

  Engineering Department Maruha Co. Ltd.

• Ogiwara Masaaki

  Engineering Department Maruha Co. Ltd.

著作論文

• Effect of Microbial Transglutaminase on the quality of Frozen Surimi Made from Various Kinds of Fish Species

スポンサーリンク