YOTSU Mari | Department of Food Chemistry, Faculty of Agriculture, Tohoku University
スポンサーリンク
概要
関連著者
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Endo Amane
Department Of Food Chemistry Faculty Of Agriculture Tohoku University
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YOTSU Mari
Department of Food Chemistry, Faculty of Agriculture, Tohoku University
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Yasumoto Takeshi
Department Of Biological Chemistry Faculty Of Agriculture Tohoku University
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Yasumoto Takeshi
Department of Biological Chemistry, Faculty of Agriculture, Tohoku University
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Yotsu Mari
Faculty Of Agriculture Tohoku University Tsutsumidori-amamiya
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YOTSU Mari
Department of Food Chemistry, Tohoku University
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YASUMURA Daisuke
Department of Food Chemistry, Tohoku University
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MICHISHITA Tooru
Department of Food Chemistry, Tohoku University
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KOTAKI Yuichi
Shokei Junior Womens College
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MICHISHITA Tooru
Department of Food Chemistry, Faculty of Agriculture, Tohoku University
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ENDO Amane
Department of Food Chemistry, Tohoku University
著作論文
- An Improved Tetrodotoxin Analyzer(Analytical Chemistry)
- Bacterial Production of Tetrodotoxin and Anhydrotetrodotoxin