MIYAKAWA Reiko | Laboratory of Food Biochemistry, Department of Bioscience and Chemistry, Faculty of Agriculture, Hok

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概要

関連著者

Sonoyama Kei
Laboratory Of Food Biochemistry Division Of Applied Bioscience Graduate School Of Agriculture Hokkai
Sonoyama Kei
Laboratory Of Food Biochemistry Department Of Bioscience And Chemistry Faculty Of Agriculture Hokkai
KASAI Takanori
Laboratory of Food Biochemistry, Division of Applied Bioscience, Graduate School of Agriculture, Hok
Kasai Takanori
Laboratory Of Food Biochemistry Department Of Bioscience And Chemistry Faculty Of Agriculture Hokkai
MIYAKAWA Reiko
Laboratory of Food Biochemistry, Department of Bioscience and Chemistry, Faculty of Agriculture, Hok
Miyakawa Reiko
Laboratory Of Food Biochemistry Department Of Bioscience And Chemistry Faculty Of Agriculture Hokkai
Sonoyama Kei
Laboratory Of Food Biochemistry Department Of Bioscience And Chemistry Faculty Of Agriculture Hokkai

著作論文

Apolipoprotein B mRNA Editing in the Liver and Small Intestine of Rats Fed on Beet Fiber, Soy Protein, and Fish Oil.

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