Tamaki Takeshi | Tokyo Bunka Junior College
スポンサーリンク
概要
関連著者
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Tamaki Takeshi
Tokyo Bunka Junior College
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Tamaki Kazuhiko
Department Of Food Science And Technology University Of California-davis
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Sonoki Shigenori
Azabu University
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Yamazaki Takashi
Tokyo University Of Agriculture And Technology
著作論文
- Volatile Sulfur Compounds in Human Expiration after Eating Raw or Heat-Treated Garlic
- Studies on the Deodorization by Mushroom (Agaricus bisporus) Extract of Garlic Extract-Induced Oral Malodor