亀井 鑠 | Department Of Biochemistry Faculty Of Pharmaceutical Sciences Meijo University
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概要
関連著者
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亀井 鑠
Department Of Biochemistry Faculty Of Pharmaceutical Sciences Meijo University
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亀井 鑠
名城大学薬学部
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亀井 鑠
名城大学薬学部生化学研究室
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明石 修三
Biochemical Department Faculty Of Pharmacy Meijo University
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亀井 鑠
Faculty of Pharmacy, Meijo University
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利部 光四郎
Biochemical Department Faculty Of Pharmacy Meijo University
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伊藤 一男
Faculty of Pharmacy, Meijo University
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伊藤 一男
名城大学薬学部
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竹鼻 眞
共立薬大・生理解剖
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古川 宏
Faculty of Pharmacy, Meijo University
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古川 宏
Faculty Of Pharmacy Meijo University
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竹鼻 眞
共立薬科大・生理解剖
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竹鼻 眞
共立薬科大学分子機能生理学講座
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竹鼻 真
共立薬科大学
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竹鼻 眞
共立薬科大学生理解剖学教室
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竹鼻 眞
聖マリアンナ医科大学 眼科学教室
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吉住 秀夫
Faculty Of Pharmacy Meijo University
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竹鼻 眞
Department Of Biochemistry Faculty Of Pharmaceutical Sciences Meijo University
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Kawai S
Department Of Biochemistry Faculty Of Pharmaceutical Sciences Meijo University
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伊藤 一男
Faculty Of Pharmacy Meijo University
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河合 智
Department Of Biochemistry Faculty Of Pharmaceutical Sciences Meijo University
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明石 修三
Faculty of Pharmacy, Meijo University
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利部 光四郎
Faculty of Pharmacy, Meijo University
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水本 百合子
Department of Biochemistry, Faculty of Pharmaceutical Sciences, Meijo University
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加藤 操
Department of Biochemistry, Faculty of Pharmaceutical Sciences, Meijo University
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亀井 鑠
Biochemical Department, Faculty of Pharmacy, Meijo University
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竹内 典子
Biochemical Department, Faculty of Pharmacy, Meijo University
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榊原 悦子
Faculty of Pharmacy, Meijo University, Yagoto, Tempaku-ku, Nagoya
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加藤 操
Department Of Biochemistry Faculty Of Pharmaceutical Sciences Meijo University
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水本 百合子
Department Of Biochemistry Faculty Of Pharmaceutical Sciences Meijo University
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榊原 悦子
Faculty Of Pharmacy Meijo University Yagoto Tempaku-ku Nagoya
著作論文
- Direct Effect of 12(S)-Hydroxyeicosatetraenoic Acid on Rat Crystalline Lens Is Perturbation of Lens Normalcy
- A New Method for Simultaneous Determination of a Reducing End Group and Component Hexoses in Oligosaccharides by Gas Chromatography-Mass Spectroscopy
- The Relationship between Properties of Antipsychotic Drugs and Cataract Formation
- Glutathione Levels of the Human Crystalline Lens in Aging and Its Antioxidant Effect against the Oxidation of Lens Proteins
- Glycatio and Insolubility of Human Lens Protein
- Contribution of Glycation to Human Lens Coloration
- Variation in the Glycosidase Activity of Human Lens during Aging and with Advance of Senile Cataract
- Structure of Extracellular Polysaccharides of Escherichia coli Strains 36M, 72M and 29M isolated from Coligranuloma of Chick Intestine. II. Polysaccharide from E. coli 29M
- Separation of L- and D-Amino Acids as Diastereomeric Derivatives by High Performance Liquid Chromatography