Choi W. | Graduate School Of Biotechnology Korea University
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概要
関連著者
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Choi W.
Graduate School Of Biotechnology Korea University
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Lee S.
Graduate School of Mechanical Engineering, Dong-A University
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Lee S.
Graduate School Of Mechanical Engineering Dong-a University
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LIM S.
Graduate School of Biotechnology, Korea University
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Lim S.
Graduate School Of Biotechnology Korea University
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Lee S.
Graduate School Of Biotechnology Korea University
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Szekely G.
Eidgenossische Technische Hochschule (eth) Zurich
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Sugawara M.
Presto Japan Science And Technology Agency (jst)
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YAGI T.
Graduate School of Information Science and Engineering, Tokyo Institute of Technology
著作論文
- Paste texture of sago starch in comparison with other commercial starches
- STUDY ON CELL MOTILITY IN CONFOCAL MICROSCOPY IMAGES