Yoshida Shigekata | University Farm Faculty Of Agriculture Nagoya University
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概要
関連著者
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Yoshida Shigekata
University Farm Faculty Of Agriculture Nagoya University
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Yoshida S
Nagoya Univ. Nagoya Jpn
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Isoi Toshiyuki
University Farm, Faculty of Agriculture, Nagoya University
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Isoi Toshiyuki
University Farm Faculty Of Agriculture Nagoya University
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山本 幸男
Research Institute For Bioresources Okayama University
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Ezawa Tatsuhiro
University Farm Nagoya University
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Ezawa Tatsuhiro
Department Of Horticulture Faculty Of Agriculture Hokkaido University
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Yamamoto Kazuteru
University Farm, Nagoya University
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TRUNG Bui
University Farm, Faculty ofAgriculture, Nagoya University
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Yamamoto Y
Faculty Of Agriculture Kochi University
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Yamamoto Yoshinori
Kochi Univ. Kochi Jpn
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Trung Bui
University Farm Faculty Of Agriculture Nagoya University
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山本 幸男
Faculty Of Agriculture Kochi University
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Yamamoto Y
Okayama Univ.
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Yamamoto Y
Department Of Biological Production Faculty Of Bioresource Sciences Akita Prefectural University
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Yoshida Shigekata
University Farm Faculty Ofagriculture Nagoya University
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Kitou M
School Of Agriculture Kobe University
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Kitou Makoto
University Farm, School of Agriculture, Nagoya University
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Trung Bui
University Farm Faculty Ofagriculture Nagoya University
著作論文
- Growth, Nodulation, and Nitrogen Fixation of Soybean Plants with Seeds Treated with Kasugamycin
- Enhancement of the Effectiveness of Indigenous Arbuscular Mycorrhizal Fungi by Inorganic Soil Amendments
- Species Composition and Spore Density of Indigenous Vesicular-Arbuscular Mycorrhizal Fungi under Different Conditions of P-Fertility as Revealed by Soybean Trap Culture
- Yield Response of Cabbage to Several Tropical Green Manure Legumes Incorporated into Soil
- EFFECT OF THIRAM (TETRAMETHYL-THIURAM-DISULPHIDE) APPLICATION ON NODULATION IN SOYBEAN AND KIDNEY BEAN PLANTS : OBSERVATION USING THE ROOT-BOX-CULTURE TECHNIQUE
- Low Nitrogen Fixation of Common Bean : Phaseolus vulgaris L.
- IMPROVEMENT OF LEONARD JAR ASSEMBLY FOR SCREENING OF EFFECTIVE RHIZOBIUM
- A COMMENT ON THE VARIETAL DIFFERENCES OF PRODUCTION OF MUNGBEAN AND ITS GRAIN PROPERTIES