CHEN Chu-Chin | Food Industry Research and Development Institute
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概要
関連著者
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CHEN Yi-Hong
Food Industry Research and Development Institute
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CHEN Chu-Chin
Food Industry Research and Development Institute
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Chang Chien-ti
Food Industry Research And Development Institute
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Chen C‐c
Food Industry Research And Development Institute
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LIU Yu-Hui
Food Industry Research and Development Institute
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YANG Yung-Hsiang
Food Industry Research and Development Institute
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FENG Hsiao-Hui
Food Industry Research and Development Institute
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Chen Y‐h
Food Industry Research And Development Institute
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SHIH Ling-Ling
Food Industry Research and Development Institute
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LIOU Su-Er
Food Industry Research and Development Institute
著作論文
- Antihypertensive Effect of an Enzymatic Hydrolysate of Chicken Essence Residues
- Analysis of Dabsyl-Cl Derivated Amino Acids by High perforamnce Liquid Chromatography and Tandem Mass Spectrometry