SUZUKI Yoshimi | Department of Nutritional Science, Tokyo University of Agriculture
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概要
- Suzuki Yoshimiの詳細を見る
- 同名の論文著者
- Department of Nutritional Science, Tokyo University of Agricultureの論文著者
関連著者
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SUZUKI Yoshimi
Department of Nutritional Science, Tokyo University of Agriculture
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Suzuki Yoshimi
Department Of Nutritional Science Tokyo University Of Agriculture
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FUJII Minoru
Department of Electrical and Electronics Engineering, Faculty of Engineering, Kobe University
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Fujii M
Sustainable Material Cycles Management Section Research Center For Material Cycles And Waste Managem
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MIYASAKA HITOSHI
Kansai Electric Power Co., Technical Research Center
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Ohnishi Yuka
Department of Chemical Science and Engineering, Kobe University
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Miyasaka Hitosihi
The Kansai Electric Power Co. Environmental Research Center
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Miyasaka Hitoshi
Kansai Electric Power Co. Inc.
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Miyasaka Hitoshi
Kansai Electric Power Co. Technical Research Center Environmental Research Center:rite Amagasakti 2n
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Fujii M
Kobe Univ.
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Ohnishi Yuka
Graduate School Of Science And Engineering Shizuoka University
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Ohnishi Yuka
Department Of Chemical Science And Engineering Kobe University
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Suzuki Y
Shizuoka Univ. Jpn
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KOMIYAMA Hiroshi
Department of Chemical System Engineering, The University of Tokyo
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Miyasaka Hitoshi
Department Of Chemistry Faculty Of Science Tokyo Metropolitan University
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MURASHIGE SHINICHIRO
Graduate school of Engineering, University of Tokyo
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YUZAWA ATSUSHI
Japan NUS Co., Ltd.
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MURASHIGE SHINICHIRO
Department of Chemical System Engineering, School of Engineering, University of Tokyo
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Yuzawa Atsushi
Japan Nus Co. Ltd.
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Murashige Shinichiro
Graduate School Of Engineering University Of Tokyo
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Komiyama H
Department Of Chemical System Engineering School Of Engineering University Of Tokyo
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Komiyama Hiroshi
Department Of Chemical Engineering Faculty Of Engineering University Of Tokyo
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Miyasaka Hitoshi
Kansai Electric Co. Environmental Research Center
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Fujii Minoru
Department of Chemical Engineering System, School of Engineering, The University of Tokyo
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TANAKA Etsuro
Department of Nutritional Science, Faculty of Applied Bio-science, Tokyo University of Agriculture
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Nakajima Yukiko
Department Of Pharmacy The University Of Tokyo Hospital Faculty Of Medicine The University Of Tokyo
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Nakazawa Hiroe
東海大学 循環器内科学
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Nakazawa Hiroe
Department Of Cardiovascular Research Research Institute Of Environmental Medicine Nagoya University
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KOGA Yasuhiro
Department of Infectious disease, Tokai University School of Medicine
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Tanaka Etsuro
Department Of Nutritional Science Faculty Of Applied Bio-science Tokyo University Of Agriculture
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TANAKA Kazuo
Department of Electronics and Computer Engineering, Gifu University
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HOMMA Kazuhiro
Department of Nutritional Science, Tokyo University of Agriculture
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WAKANA Noriaki
Department of Nutritional Science, Tokyo University of Agriculture
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NUKUI Mai
Department of Nutritional Science, Tokyo University of Agriculture
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DAIMATSU Takaki
Department of Nutritional Science, Tokyo University of Agriculture
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Nakajima Yukiko
Department Of Physiology Tokai University School Of Medicine
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Nakajima Yukiko
Department Of Pharmaceutics Kyoritsu College Of Pharmacy
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Nukui Mai
Department Of Nutritional Science Tokyo University Of Agriculture
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Koga Yasuhiro
Department Of Infections Disease Tokai University School Of Medicine
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Wakana Noriaki
Department Of Nutritional Science Tokyo University Of Agriculture
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Homma Kazuhiro
Department Of Nutritional Science Tokyo University Of Agriculture
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Nakazawa Hiroe
Department Of Physiology Tokai University School Of Medicine
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YUZAWA Atushi
Japan NUS Co., Ltd.
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Tanaka Kazuo
Department Of Digestive Disease Information And Research Kurume University School Of Medicine
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Daimatsu Takaki
Department Of Nutritional Science Tokyo University Of Agriculture
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Daimatsu Takaki
Department Of Applied Bioscience Tokyo University Of Agriculture
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Tanaka Kazuo
Department Of Infections Disease Tokai University School Of Medicine
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Tanaka Kazuo
Department Of Biology Faculty Of Science Okayama University
著作論文
- Treatment of Natto, a Fermented Soybean Preparation, to Prevent Excessive Plasma Vitamin K Concentrations in Patients Taking Warfarin
- Phytoplankton Decomposition Process (PDP) Model Dealing with Carbon and Nitrogen Budget on Particulate Organic Matter
- Decomposition of Phytoplankton in Seawater. Part 1: Kinetic Analysis of the Effect of Organic Matter Concentration