Seo Jin-Ho | Dept. Food Sci. Technol. Sch. Agric. Biotech., Seoul Natl. Univ.

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概要

• 同名の論文著者
• Dept. Food Sci. Technol. Sch. Agric. Biotech., Seoul Natl. Univ.の論文著者

関連著者

• Seo Jin-Ho

  Dept. Food Sci. Technol. Sch. Agric. Biotech., Seoul Natl. Univ.

• Seo Jin-ho

  Dept. Agric. Biotech. Seoul Natl. Univ.

• Song Hyun

  Sch. Chem. Biol. Eng. Seoul Natl. Univ.

• Kim Myoung-dong

  Dept. Food Sci. Technol. Sch. Agric. Biotech. Seoul Natl. Univ.

• Jo Yung-Jin

  Dept. Food Sci. Technol. Sch. Agric. Biotech., Seoul Natl. Univ.

• Cha Kwang-Hyun

  Dept. Food Sci. Technol. Sch. Agric. Biotech., Seoul Natl. Univ.

• Park Tai

  Sen. Chem. Biol. Eng. Seoul Natl. Univ.

• Oh Eun

  Sch. Chem. Biol. Eng. Seoul Natl. Univ.

• Seo Jin-ho

  Department Of Agricultural Biotechnology And The Biomax Institute Seoul National University

• Seo Jin-ho

  Dept. Food Sci. Biotechnol. Seoul Natl. Univ.

• Jo Yung-jin

  Dept. Food Sci. Technol. Sch. Agric. Biotech. Seoul Natl. Univ.

• Park Tai

  Sch. Chem. Biol. Eng. Seoul Natl. Univ. Korea

• Cha Kwang-hyun

  Dept. Food Sci. Technol. Sch. Agric. Biotech. Seoul Natl. Univ.

• Lee Sang

  Sen. Chem. Biol. Eng. Seoul Natl. Univ.

• LEE Sang

  Sch. Chem. Biol. Eng., Seoul Natl. Univ.

• Lee Sang

  Sch. Chem. Biol. Eng. Seoul Natl. Univ.

• Park Tai

  Sch. Chem. Biol. Eng. Seoul Natl. Univ.

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著作論文

• 741 Genetic modulations to increase antithrombotic hirudin production in recombinant saccharomyces cerevisiae
• 2Ca08 Olfactory biosensor

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