MO Bao-Qing | Department of Nutrition and Food Science, Nanjing Medical University
スポンサーリンク
概要
関連著者
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TAJIMA Kazuo
Division of Epidemiology and Prevention, Aichi Cancer Center Research Institute
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Takezaki Toshiro
Division Of Epidemiology And Prevention Aichi Cancer Center Research Institute
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IMAEDA Nahomi
Nagoya Women's University
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WANG Ying-Ming
Department of Nutrition and Food Science, Nanjing Medical University
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MO Bao-Qing
Department of Nutrition and Food Science, Nanjing Medical University
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KIMURA Mieko
Takeda Life Science Research Center
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WANG Xin-Ru
Nanjing Medical University
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Imaeda Nahomi
Nagoya City School Of Nutrition
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Takebayashi T
Department Of Preventive Medicine And Public Health School Of Medicine Keio University
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Takezaki T
Department Of International Island And Community Medicine Graduate School Of Medical And Dental Scie
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Takahashi Ken
Department Of Preventive Medicine And Public Health School Of Medicine Keio University
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Tajima Kazuo
Division Of Epidemiology And Prevention Aichi Cancer Center Research Institute
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Imaeda Nahomi
Department Of Food Science And Nutrition Faculty Of Human Life And Environmental Sciences Nagoya Wom
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Tajima Kazuo
Division Of Epidemiology Aichi Cancer Center Research Institute
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Mo Bao-qing
Department Of Nutrition And Food Science Nanjing Medical University
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Wang Ying-ming
Department Of Nutrition And Food Science Nanjing Medical University
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Takahashi Ken
Japan Industrial Safety And Health Association
著作論文
- Geographical Variation in Nutrient Intake between Urban and Rural Areas of Jiangsu Province, China and Development of a Semi-Quantitative Food Frequency Questionnaire for Middle-Aged Inhabitants
- Geographical Variation in Nutrient Intake between Urban and Rural Areas of Jiangsu Province, China and Development of a Semi-Quantitative Food Frequency Questionnaire for Middle-Aged Inhabitants