MATSUMOTO Hideaki | Res. Inst. for Bioresources., Okayama Univ.

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概要

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著作論文

PROTECTION MECHANISM AGAINST LIPID PEROXIDATION IN ALUMINUM-TOLERANT TOBACCO CELLS : POTEIN ANALYSIS BY 2-D GEL ELECTROPHORESIS
ALUMINUM INDUCED ALTERATION IN THE INTRACELLULAR [Ca^] AND MICROTUBULES IN TOBACCO CELLS
PROTECTION MECHANISMS AGAINST LIPID PEROXIDATION IN CLUTURED TOBACCO CELLS II TOLERANCE TO LIPID PEROXIDATION IN ALUMINUM-TOLERANT CELL LINES
MECHANISM OF THE INHIBITION OF ROOTGROWTH BY ALUMINUM IN WHEAT ROOTS
MECHANISMS OF ALUMINUM TOXICITY ANDTOLERANCE IN PLANT
TOLERANT MECHANISMS TO THE PEROXIDATION OF LIPIDS IN AN ALUMINUM-TOLERANT TOBACCO CELL LINE-GLUTATHIONE PEROXIDASE (GPx) AND GLUTATHIONE-S-TRANSFERASE (GST)
PROTECTIVE EFFECTS OF ANTIOXIDANTS ON ALUMINUM-INDUCED MITOCHONDRIAL DYSFUNCTION IN CULTURED TOBACCO CELLS
ALUMINUM INDUCES THE DYSFUNCTION OF MITOCHONDRIA IN CULTURED TOBACCO CELLS
ALUMINUM TOXICITY IN CALCIUM MEDIUM AND THE IS OLATION OF TOLERANT CELL LINES IN CULTURED TOBACCO CELLS
PROTECTION MECHANISMS AGAINST LIPID PEROXIDATION IN CULTURED TOBACCO CELLS III. GLUTATHIONE PEROXIDASE-LIKE ACTIVITY IN AN ALUMINUM-TOLERANT CELL LINE
PLASMA MEMBRANE DAMAGE CAUSED BY ALUMINUM TREARMENT IN CALCIUM SOLUTION IN CULTURED TOBACCO CELLS
ALLEVIATIVE EFFECT OF SILICIC ACID ON ALINDUCED INHIBITION OF ROOT ELONGATION IN CORN, Zea mays L.
MECHANISM OF THE INHIBITION OF ROOT ELONGATION BY ALUMINUM IN WHEAT
PROTECTION MECHANISMS AGAINST LIPID PEROXIDATION IN CULTURED TOBACCO CELLS II. CAFFEOYLPUTRESCINE AS AN ANTIOXIDANT.
ALUMINUM INDUCED CHANGES IN THE SUGAR CONTENT IN WHEAT ROOTS
IDENTIFICATION OF CHROMOSOMAL ARM LOCATION OF GENES CONTROLLING HYDROXYLATION OF PHYTOSIDEROPHORES IN BARLEY
CLONING AND CHARACTERIZATION OF THE YEAST GENES RESPOND TO AL ION STRESS
IDENTIFICATION OF CHROMOSOMAL ARM LOCATION OF AL-TOLERANT GENES IN RYE

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