KAWAI Yuji | Department of Marine Bioresources Chemistry, Faculty of Fisheries, Hokkaido University

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概要

• KAWAI Yujiの詳細を見る
• 同名の論文著者
• Department of Marine Bioresources Chemistry, Faculty of Fisheries, Hokkaido Universityの論文著者

関連著者

• KAWAI Yuji

  Department of Marine Bioresources Chemistry, Faculty of Fisheries, Hokkaido University

• Yamazaki Koji

  Department of Cardiology, Saitama Cardiovascular and Respiratory Center

• UCHIDA Kingo

  Department of Materials Chemistry, Faculty of Science and Technology

• IRIE Masahiro

  Department of Chemistry, Rikkyo University

• Yamazaki K

  Hokkaido Univ. Hakodate Jpn

• VILL Volkmar

  Institute of Organic Chemistry, Hamburg University

• Inoue Norio

  Department of Marine Bioresources Chemistry, Faculty of Fisheries, Hokkaido University

• Vill Volkmar

  Institute Fuer Organic Chemie Universitaet Hamburg

• Uchida Kingo

  Department Of Materials Chemistry Faculty Of Science And Technology Ryukoku University

• Irie Masahiro

  Department Of Applied Chemistry Faculty Of Engineering Kyushu University

• SHINANO Haruo

  Department of Marine Bioresources Chemistry, Faculty of Fisheries, Hokkaido University

• KAKIO Mayu

  Department of Marine Bioresources Chemistry, Faculty of Fisheries, Hokkaido University

• KUNIMOTO Masahiko

  Department of Food Science and Technology, National Fisheries University

• Shimizu Yo

  Department of Advanced Materials Science and Engineering, Faculty of Engineering, Yamaguchi Universi

• Shimizu Yo

  Department Of Advanced Materials Science And Engineering Faculty Of Engineering Yamaguchi University

• Kawai Yuji

  Department Of Materials Chemistry Faculty Of Science And Technology Ryukoku University

• Shinano Haruo

  Department Of Marine Bioresources Chemistry Faculty Of Fisheries Hokkaido University

• Kunimoto Masahiko

  Department Of Food Science And Technology National Fisheries University

• Yamazaki Koji

  Department Of Cardiology Department Of Internal Medicine The Jikei University School Of Medicine Kas

• Irie Masahiro

  Department Of Advanced Material Study Kyushu University

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著作論文

• Chemical and Microbiological Characteristics of Sardine Meal Fermented with Aspergillus oryzae IFO 4202
• An Optically Active Diarylethene Having Cholesterol Units: A Dopant for Photoswitching of Liquid Crystal Phases

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