Yamashita Eiji | The Iinuma Institute Ise Food Inc.

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概要

• 同名の論文著者
• The Iinuma Institute Ise Food Inc.の論文著者

関連著者

• Yamashita E

  Kyoto Pharmaceutical Univ. Kyoto Jpn

• Yamashita Eiji

  The Iinuma Institute Ise Food Inc.

• TSUSHIMA Miyuki

  Kyoto Pharmaceutical University

• MATSUNO Takao

  Kyoto Pharmaceutical University

• Matsuno T

  Kyoto Pharmaceutical Univ. Kyoto Jpn

• Tsushima M

  Kyoto Pharmaceutical University

• KATSUYAMA Masaaki

  Miki Corporation,

• Katsuyama Masaaki

  Miki Corporation

• Yamashita Eiji

  Department of Cardiology, Gunma Prefectural Cardiovascular Center

• Maruyama Yutaka

  Department of Toxicology, School of Veterinary Medicine, Rakuno-Gakuen University

• Shimasaki Hiroyuki

  Department Of Biochemistry Teikyo University School Of Medicine

• Yamashita Eiji

  Laboratories Itano Refrigerated Food Co. Ltd.

• Shimizu Yukiko

  Department Of Biochemistry Teikyo University School Of Medicine

• Maruyama Yutaka

  Department Of Toxicology School Of Veterinary Medicine Rakuno-gakuen University

• Matsuno Takao

  Department Of Natural Products Research Kyoto Pharmaceutical University

• Maruyama Y

  Department Of Natural Products Research Kyoto Pharmaceutical University

• Tsushima Miyuki

  Kyoto Pharamceutical University

• KATSUYAMA Masaaki

  Department of Natural Products Research, Kyoto Pharmaceutical University

• TSUSHIMA Miyuki

  Department of Natural Products Research, Kyoto Pharmaceutical University

• ARAI The

  Fish Nutrition Division, National Research Institute of Aquaculture

• Arai The

  Fish Nutrition Division National Research Institute Of Aquaculture

• ISE Syuntaro

  The Iinuma Institute, Ise Food Inc.

• Ise Syuntaro

  The Iinuma Institute Ise Food Inc.

• Shimizu Yukiko

  Department of Biochemistry and Applied Biosciences, Faculty of Agriculture, University of Miyazaki

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著作論文

• The Presence and Origin of an Apocarotenoid, Galloxanthin in Ayu Plecoglossus altivelis
• Relationship of Carotenoid Composition Between Flounder Paralichthys olivaceus and its Feed
• Dietary Effect of Docosahexaenoic Acid-rich Eggs on Serum Lipids in Healthy Human Subjects: A Randomized Double-Blind Controlled Study〔和文〕

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