Mogami George | Graduate School of Engineering, Tohoku Univeristy
スポンサーリンク
概要
関連著者
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Mogami George
Graduate School of Engineering, Tohoku Univeristy
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Suzuki Makoto
Graduate School of Engineering, Tohoku Univeristy
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Mogami George
Graduate School Of Engineering Tohoku University
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Suzuki Makoto
Graduate School Of Engineering Tohoku Univ
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Morimoto Nobuyuki
Graduate School of Engineering, Tohoku Univeristy
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Morimoto Nobuyuki
Graduate School Of Engineering Tohoku University
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Morimoto Nobuyuki
Graduate School Of Engineering Tohoku Univeristy
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Suzuki Makoto
School Of Engineering Tohoku University
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Morimoto Nobuyuki
Dept Of Mat Proc Tohoku Univ
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Suzuki Makoto
Grad. Sch. Eng. Univ. Tohoku
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Suzuki Makoto
Dept Of Mat Proc Tohoku Univ
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Kodama Takao
iFREC, Osaka University
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Wazawa Tetsuichi
Graduate School of Engineering, Tohoku University
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Kodama Takao
Ifrec Osaka University
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Wazawa Tetsuichi
Graduate School Of Engineering Tohoku University
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Wazawa Tetsuichi
Crest Jst
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Wazawa Tetsuichi
Grad. Sch. Eng. Univ. Tohoku
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Abe Tomohiko
Graduate School of Engineering, Tohoku Univeristy
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Osada Tatsuya
Graduate School of Engineering, Tohoku University
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Yasui Shin-ichiro
Graduate School of Engineering, Tohoku University
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Ogawa Tsubasa
Graduate School Of Engineering Tohoku University
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Altansukh Batnasan
Graduate School of Engineering, Tohoku Univeristy
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Abe Tomohiko
Graduate School Of Engineering Tohoku Univeristy
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Yasui Shin-ichiro
Graduate School Of Engineering Tohoku University
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Altansukh Batnasan
Graduate School Of Engineering Tohoku Univeristy
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Osada Tatsuya
Graduate School Of Engineering Tohoku University
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Suzuki Makoto
Graduate School Of Engineering Tohoku University
著作論文
- 3P128 ATPの加水分解反応に関わる熱力学量の再検討 : ATP多荷イオンのプロトン化反応と希釈のカロリメトリー(水・水和/電解質,第48回日本生物物理学会年会)
- 2P200 Acto-S1により加水分解を受けるATP水溶液の誘電緩和分光法による連続測定(分子モーター,第48回日本生物物理学会年会)
- 1P148 1E1310 ATP及びリン酸の水和状態解析 : 熱力学パラメータとの相関(水・水和/電解質,口頭発表,第48回日本生物物理学会年会)
- 3P127 Dielectric Relaxation Properties of Aqueous Solution of Urea and Its Derivatives(Water & Hydration & Electrolyte,The 48th Annual Meeting of the Biophysical Society of Japan)