KOGA Jinichiro | Food and Health R&D Laboratories, Meiji Seika Kaisha Ltd.
スポンサーリンク
概要
関連著者
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KOGA Jinichiro
Food and Health R&D Laboratories, Meiji Seika Kaisha Ltd.
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YAMANE Hisakazu
Biotechnology Research Center, The University of Tokyo
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Toyomasu Tomonobu
Department of Bioresource Engineering, Yamagata University
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Kagahara Takuma
Department of Bioresource Engineering, Yamagata University
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Okada Kazunori
Biotechnology Research Center, University of Tokyo
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MITSUHASHI Wataru
Department of Bioresource Engineering, Yamagata University
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Koga Jinichiro
Food And Health R & D Laboratories Meiji Seika Kaisha Ltd.
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HIROSE Yuko
Department of Chemistry, Faculty of Education and Human Sciences, University of Yamanashi
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HASEGAWA Morifumi
Department of Bioresource Science, College of Agriculture, Ibaraki University
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SASSA Takeshi
Department of Bioresource Engineering, Yamagata University
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Okada Kazunori
Biotechnology Res. Center Univ. Of Tokyo
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Yamane Hisakazu
Biotechnology Res. Center The Univ. Of Tokyo
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Yamane Hisakazu
Biotechnology Res. Center Univ. Of Tokyo
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Yamane Hisakazu
Biotech. Res. Ctr. The Univ. Of Tokyo
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Toyomasu Tomonobu
Department Of Applied Biological Chemistry The University Of Tokyo:(present Address)department Of Bi
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Mitsuhashi Wataru
Forest Biology Division Forestry And Forest Products Research Institute
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USUI Masami
Department of Bioresource Engineering, Yamagata University
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ABE Shiho
Department of Bioresource Engineering, Yamagata University
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Koga Jinichiro
Food And Health R&d Laboratories Meiji Seika Kaisha Ltd.
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Yamane Hisakazu
Department Of Agricultural Chemistry Faculty Of Agriculture University Of Tokyo
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Okada Kazunori
Biotechnology Research Center University Of Tokyo
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Toyomasu T
Department Of Bioresource Engineering Yamagata University
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Kagahara Takuma
Department Of Bioresource Engineering Yamagata University
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Toyomasu Toshihisa
Department Of Bioscience And Biotechnology Faculty Of Engineering Okayama University
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Yada H
Biotechnology Research Center University Of Tokyo
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YAMANE Hisakazu
Biotech. Res. Ctr. , The Univ. of Tokyo
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MITSUHASHI Wataru
Department of Biology, Tokyo Metropolitan University
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HIGUCHI Mitsuru
Faculty of Sport Sciences, Waseda University
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佐々 武史
山形大農
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佐々 武士
山形大学
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HASEGAWA Morifumi
College of Agriculture, Ibaraki University
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Higuchi Mitsuru
Faculty Of Sport Sciences Waseda University
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Morifuji Masashi
Food And Health R & D Laboratories Meiji Seika Kaisha Ltd.:graduate School Of Sport Sciences Was
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Hasegawa M
Ibaraki University College Of Agriculture
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Hirose Yuko
Department Of Bioresource Engineering Yamagata University
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KAWANAKA Kentaro
Depatment of Health and Nutrition, Niigata University of Health and Welfare
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Yamane Hisakazu
Biotechnology Research Center University Of Tokyo
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Abe Shiho
Department Of Bioresource Engineering Yamagata University
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Usui Masami
Department Of Bioresource Engineering Yamagata University
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Sassa Takeshi
Department Of Agricultural Chemistry Yamagata University
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Kawanaka Kentaro
Depatment Of Health And Nutrition Niigata University Of Health And Welfare
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Senoura Takeshi
Creative Research Initiative Sousei (cris) Hokkaido University
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SASSA Takeshi
Department of Agricultural Chemistry Faculty of Agriculture, Yamagata University
著作論文
- Diterpene Phytoalexins Are Biosynthesized in and Exuded from the Roots of Rice Seedlings
- Branched-Chain Amino Acid-Containing Dipeptides, Identified from Whey Protein Hydrolysates, Stimulate Glucose Uptake Rate in L6 Myotubes and Isolated Skeletal Muscles
- Cloning and Characterization of cDNAs Encoding ent-Copalyl Diphosphate Synthases in Wheat: Insight into the Evolution of Rice Phytoalexin Biosynthetic Genes
- Diterpene Phytoalexins Are Biosynthesized in and Exuded from the Roots of Rice Seedlings
- Cloning and Characterization of cDNAs Encoding ent-Copalyl Diphosphate Synthases in Wheat : Insight into the Evolution of Rice Phytoalexin Biosynthetic Genes