MORRITT David | School of Biological Sciences, Royal Holloway, University of London

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概要

• MORRITT Davidの詳細を見る
• 同名の論文著者
• School of Biological Sciences, Royal Holloway, University of Londonの論文著者

関連著者

• SHINDO Kazutoshi

  Department of Food and Nutrition, Japan Women's University

• ENDO Megumi

  Department of Food and Nutrition, Japan Women's University

• MIYAKE Yuriko

  Department of Food and Nutrition, Japan Women's University

• WAKASUGI Kyoko

  Department of Food and Nutrition, Japan Women's University

• MORRITT David

  School of Biological Sciences, Royal Holloway, University of London

• BRAMLEY Peter

  School of Biological Sciences, Royal Holloway, University of London

• FRASER Paul

  School of Biological Sciences, Royal Holloway, University of London

• KASAI Hiroaki

  MBI chair "Marine Biosciences" Kamaishi Research Laboratory, Kitasato University

• MISAWA Norihiko

  Central Laboratories for Frontier Technology, Kirin Holdings Co., Ltd.

• Endo Megumi

  Department Of Food And Nutrition Japan Women's University

• Fraser Paul

  School Of Biological Sciences Royal Holloway University Of London

• Kasai Hiroaki

  Mbi Chair "marine Biosciences" Kamaishi Research Laboratory Kitasato University

• Miyake Yuriko

  Department Of Food And Nutrition Japan Women's University

• Bramley Peter

  School Of Biological Sciences Royal Holloway University Of London

• Morritt David

  School Of Biological Sciences Royal Holloway University Of London

• Wakasugi Kyoko

  Department Of Food And Nutrition Japan Women's University

• Misawa Norihiko

  Central Laboratories For Frontier Technology Kirin Holdings Co. Ltd.

• Shindo Kazutoshi

  Department Of Food And Nutrition Japan Women's University

• Misawa Norihiko

  Central Laboratories For Frontier Technol. Kirin Holdings Co. Ltd.

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著作論文

• Methyl Glucosyl-3,4-dehydro-apo-8'-lycopenoate, a Novel Antioxidative Glyco-C_-carotenoic Acid Produced by a Marine Bacterium Planococcus maritimus

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