TAKEOKA Aya | Department of Food Microbiology, School of Medicine, The University of Tokushima

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• TAKEOKA Ayaの詳細を見る
• 同名の論文著者
• Department of Food Microbiology, School of Medicine, The University of Tokushimaの論文著者

Department of Food Microbiology, School of Medicine, The University of Tokushima | 論文

• Chromatographic Study of Spirosin by Use of Monoclonal Antibodies to Spirosin of Yersinia enterocolitica

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