Akai-Kasaya Megumi | Department of Material and Life Science, Osaka University
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概要
Department of Material and Life Science, Osaka University | 論文
- Proline Effect on the Thermostability and Slow Unfolding of a Hyperthermophilic Protein
- Protein Thermostabilization Requires a Fine-tuned Placement of Surface-charged Residues
- Protein Crystal Growth Using Laser-Processed Seed Crystals
- Laser Irradiated Growth of Protein Crystal
- Gentisate 1,2-dioxygenase from Xanthobacter polyaromaticivorans 127W.