OSAWA Toshihiko | Laboratory of Food and Biodynamics, Nagoya University School of Agriculture
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- OSAWA Toshihikoの詳細を見る
- 同名の論文著者
- Laboratory of Food and Biodynamics, Nagoya University School of Agricultureの論文著者
Laboratory of Food and Biodynamics, Nagoya University School of Agriculture | 論文
- Prevention by 2-Mercaptoethane Sulfonate and N-Acetylcysteine of Renal Oxidative Damage in Rats Treated with Ferric Nitrilotriacetate
- Involvement of Lipid Peroxidation in Spontaneous Pancreatitis in WBN/Kob Rats
- Protein-bound crotonaldehyde accumulates in the spinal cord of superoxide dismutase-1 mutation-associated familial amyotrophic lateral sclerosis and its transgenic mouse model
- Effect of Ascorbate on Acrolein Modification of Very Low Density Lipoprotein and Uptake of Oxidized Apolipoprotein E by Hepatocytes
- Effect of α-Tocopherol on the Oxidative Modification of Apolipoprotein E in Human Very-low-density Lipoprotein(Food & Nutrition Science)