Lee Eun-Jung | Department of Food Science and Technology, Keimyung University
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概要
Department of Food Science and Technology, Keimyung University | 論文
- In Vitro Antioxidant and Anti-Inflammatory Activities of Protocatechualdehyde Isolated from Phellinus gilvus
- In Vitro Antioxidant and Anti-Inflammatory Activities of Protocatechualdehyde Isolated from Phellinus gilvus