Wilson Paul | Department of Chemistry, Baker Laboratory, Cornell University

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• Wilson Paul G.の詳細を見る
• 同名の論文著者
• Department of Chemistry, Baker Laboratory, Cornell Universityの論文著者

Department of Chemistry, Baker Laboratory, Cornell University | 論文

• 2-O-(β-L-Arabinopyranosyl)-myo-inositol as a Main Constituent of Tea (Camellia sinensis)(Organic Chemistry)
• Synthesis of a New Rigid Quinone-Amino Acid and Diels-Alder Extension to Higher Quinones
• Piperine production by endophytic fungus Periconia sp. isolated from Piper longum L.

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