ZHOU Yu | 論文著者

<I>Institute of Quality and Standard for Agricultural Products, Zhejiang Academy of Agricultural Sciences</I>

(Present address)School of Pharmaceutical Sciences, University of Shizuoka

10^<th> Department Plastic Surgery Hospital Chinese Academy Of Medical Sciences And Peking Union Medical School

10^<th> Department, Plastic Surgery Hospital, Chinese Academy of Medical Sciences and Peking Union Medical School

10^ Department, Plastic Surgery Hospital, Chinese Academy of Medical Sciences and Peking Union Medical School

Department of Automatic Control Beijing Institute of Technology

Department Of Cardiology An Zhen Hospital Capital Medical University

Department of Cardiology, An Zhen Hospital, Capital Medical University

Department of Economics, Nanjing University. The authors express thanks to the anonymous referee for the constructive suggestions and comments. This article is sponsored by the National Social Sciences Fund Project No. 10BJL035 and Key Project of 2009 f

Department of Economics, Nanjing University. The authors express thanks to the anonymous referee for the constructive suggestions and comments. This article is sponsored by the National Social Sciences Fund Project No. 10BJL035 and Key Project of 2009 f

Department of Economics, Nanjing University. The authors express thanks to the anonymous referee for the constructive suggestions and comments. This article is sponsored by the National Social Sciences Fund Project No. 10BJL035 and Key Project of 2009 f

Department of Economics, Nanjing University. The authors express thanks to the anonymous referee for the constructive suggestions and comments. This article is sponsored by the National Social Sciences Fund Project No. 10BJL035 and Key Project of 2009 f

Department of Economics, Nanjing University. The authors express thanks to the anonymous referee for the constructive suggestions and comments. This article is sponsored by the National Social Sciences Fund Project No. 10BJL035 and Key Project of 2009 f

Department of Economics, Nanjing University. The authors express thanks to the anonymous referee for the constructive suggestions and comments. This article is sponsored by the National Social Sciences Fund Project No. 10BJL035 and Key Project of 2009 f

Department of Economics, Nanjing University. The authors express thanks to the anonymous referee for the constructive suggestions and comments. This article is sponsored by the National Social Sciences Fund Project No. 10BJL035 and Key Project of 2009 f

Department of Economics, Nanjing University. The authors express thanks to the anonymous referee for the constructive suggestions and comments. This article is sponsored by the National Social Sciences Fund Project No. 10BJL035 and Key Project of 2009 f

Department of Economics, Nanjing University. The authors express thanks to the anonymous referee for the constructive suggestions and comments. This article is sponsored by the National Social Sciences Fund Project No. 10BJL035 and Key Project of 2009 f

Department of Economics, Nanjing University. The authors express thanks to the anonymous referee for the constructive suggestions and comments. This article is sponsored by the National Social Sciences Fund Project No. 10BJL035 and Key Project of 2009 f

Department of Economics, Nanjing University. The authors express thanks to the anonymous referee for the constructive suggestions and comments. This article is sponsored by the National Social Sciences Fund Project No. 10BJL035 and Key Project of 2009 f

Department of Economics, Nanjing University. The authors express thanks to the anonymous referee for the constructive suggestions and comments. This article is sponsored by the National Social Sciences Fund Project No. 10BJL035 and Key Project of 2009 f